The benefits of omega 3 essential fatty acids, primarily DHA (docosahexaenoic acid) and EPA (eicosapentaenoic acid), are well known, and in particular the heart benefits of omega 3 fats. However for people with high triglycerides there is another reason to increase the amount of omega 3 fats for lowering triglycerides.
Almost all of us eat a diet that is too low in the essential fatty acids known as omega 3 fats. These are found in fish oil and the research has clearly established that by increasing the amount of fish oil in our diet we improve our heart health and also attract a range of other health benefits.
Some of the heart benefits of increasing your intake of omega 3 essential fatty acids include a reduction in the risk of arrhythmia, which can lead to fatal heart attack, a reduction in blood pressure and a decrease in the growth rate of plaque in the arteries. But for our purposes today the research also show a decrease in triglycerides levels.
Triglycerides are a form of fat that can be manufactured in the body from the food you eat and exist in the blood. Having high triglycerides increases the risk of blood clots and can also lead to a lowering of your HDL (good) cholesterol. Basically high triglycerides are linked to coronary artery disease. And high triglycerides can also be a risk factor in some other diseases, for example diabetes.
By eating a diet with a high level of saturated fat and sugar you may be contributing to higher than normal triglyceride levels. And other risk factors are being overweight and excess alcohol consumption.
So lowering triglycerides is very important for many people who want to know how to lower triglycerides.
There are a range of things that you can do to lower triglycerides if you have a problem, including reducing the amount of fatty foods and in particular foods was saturated fats, eating less sugar and exercising more. Also important is reducing alcohol intake and try to lose weight if you are overweight.
But now it is also clear that if you increase your intake of omega 3 essential fatty acids found in fish oil that can also be a big part of any strategy for lowering your triglyceride levels.
For example a statement published on the website of the American Journal of Clinical Nutrition concludes that “omega-3 fatty acids from fish oil decreased serum triglyceride concentrations by 25% to 30%,” and “A dose-response relationship exists between omega-3 fatty acid intake and triglyceride lowering”.
So it is now clear that improving your level of intake of omega 3 essential fatty acids can help lower triglycerides and because this is now clearly established the American Heart Association tells people with high triglycerides to maintain a level of intake of 2 to 4 grams per day of DHA and EPA by way of fish oil supplements under the care of a physician.
Many people in our society suffer from higher than recommended triglyceride levels. This then is good news for them, providing them with another weapon in the arsenal to help lower triglycerides naturally.
And as well as helping to lower triglycerides increasing Omega3 intake offers you a wide range of other health and heart benefits.
This is difficult simply by eating fish because fish is contaminated with mercury and is expensive. However there are excellent fish oil supplements available which are not contaminated and which are much more cost-effective to be taken daily. But not all supplements are as good as others.
Visit my website to find out how to compare the various fish oil supplements available, (and which ones I take myself).

















